Free Pizza Survey

This question directly measures crust style preference. It informs menu development by highlighting a favorite crust thickness among your audience.

This question identifies preferred sauce types. It guides ingredient stocking and recipe planning based on customer taste trends.

Assessing spice preference helps in crafting menu options for those who enjoy heat. It also informs decisions around spice level offerings and promotional campaigns.

Understanding the importance of fresh herbs guides garnish practices. It helps enhance perceived freshness and overall presentation quality.

Segmenting customers by traditional versus gourmet toppings supports targeted marketing. It also informs recipe innovation for specialty pizza offerings.

Measuring vegetarian and vegan preferences allows you to adjust menu items accordingly. It highlights demand for plant-based ingredients and can attract new customer segments.

This question reveals the most popular cheese varieties. It supports inventory optimization and ensures authenticity in recipe creation.

Gauging interest in extra cheese helps develop upselling strategies. It also aids in customizing premium cheese options for customers who value additional richness.

This question balances menu design between vegetable and meat toppings. It ensures you cater to a diverse range of taste preferences.

Understanding customers' flavor risk-taking informs limited-time offer strategies. It also helps tailor promotional experiments for different spice profiles.

This question highlights digital ordering usability. It helps identify interface improvements for a smoother customer experience.

Capturing specific pain points during order placement helps address technical or clarity issues. It guides troubleshooting and platform refinement.

Clarity in customization ensures customers can build their ideal pizza correctly. It reduces order errors and enhances satisfaction.

Understanding preferred ordering channels supports resource allocation. It helps tailor marketing and service efforts across phone, app, or third-party platforms.

Delivery or pickup time satisfaction influences overall experience. It highlights areas where logistics can be improved for better customer satisfaction.

Assessing demand for live order tracking guides feature development. It enhances transparency and reduces customer uncertainty during fulfillment.

Measuring order accuracy is critical for building trust. It identifies areas needing improvement in preparation and quality control.

Repurchase intent indicates loyalty drivers and satisfaction. It helps prioritize areas for service enhancement to boost repeat business.

Professionalism of in-store staff affects customer impressions. It pinpoints training needs to improve face-to-face service quality.

Payment processing ease impacts conversion rates and customer convenience. This question helps identify any barriers in transaction methods.

A broad satisfaction metric helps track quality over time. It indicates whether taste profiles meet customer expectations.

Freshness perception is vital for food quality. It directly impacts customer satisfaction and repeat purchases.

Consistency evaluation ensures standards are met at every visit. It helps maintain customer trust and loyalty.

Presentation influences the dining experience by appealing visually. It can increase perceived value and enjoyment.

Temperature affects taste and food safety. This question checks if delivery or serving methods maintain ideal warmth.

Portion size satisfaction relates to perceived value and satiety. It helps calibrate serving guidelines to customer expectations.

Balanced toppings ensure flavor harmony in each bite. This question highlights preparation consistency control.

Packaging quality influences product integrity during transit. It identifies improvements to reduce spills and maintain freshness.

Recommendation likelihood serves as a proxy for overall satisfaction. It gauges word-of-mouth potential and brand advocacy.

Frequency of meeting expectations measures routine performance. It reveals if adjustments are needed to satisfy customers consistently.

This question directly assesses value perception. It helps balance pricing strategies with customer expectations.

Relative pricing insights inform competitive positioning. It highlights where you stand against local and national competitors.

Identifying acceptable price points helps refine promotions. It ensures deals meet customer thresholds for perceived value.

Understanding unacceptable price levels prevents customer churn. It helps avoid pricing that may deter potential buyers.

Promotional responsiveness indicates deal effectiveness. It informs timing and magnitude of future price promotions.

Assessing loyalty incentives shows how rewards influence buying decisions. It guides improvements to loyalty programs.

Willingness to pay extra reveals price elasticity for premium toppings. It signals opportunities for upselling higher-margin items.

Evaluating delivery fee fairness helps price delivery services competitively. It ensures fees align with customer expectations.

Price sensitivity insights inform dynamic pricing strategies. They help adjust prices based on demand and customer tolerance.

Bundle preference data guides menu structuring and combo offers. It balances sales of à la carte versus package deals.

Cleanliness perceptions affect comfort and trust. It directly influences customers' willingness to dine in again.

Staff friendliness shapes the overall customer experience. Positive interactions can increase satisfaction and loyalty.

Comfortable seating impacts dining duration and enjoyment. It helps ensure your space meets ergonomic standards.

Atmosphere elements like lighting and decor set the mood. This question assesses ambiance quality for an inviting environment.

Service timeliness reflects operational efficiency. Prompt service enhances customer satisfaction and turnover rates.

Effective menu recommendations can boost sales. It also improves customer satisfaction with personalized guidance.

Seating availability during peak hours affects wait times. It helps manage capacity and reduces customer frustration.

Handling special requests demonstrates flexibility and care. It builds trust by accommodating dietary needs accurately.

Return intent for dine-in experiences reflects service and atmosphere quality. It provides an indicator of customer loyalty.

Menu visibility impacts ordering speed and accuracy. Clear menus reduce confusion and help customers make choices quickly.