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Best Food Business Industry

Divya Dhanadapani

(During Chicago concert)cake designed for India's leading singer Dr.S.P.Balasubramanian

Excellent feedback received from India 'S legend actor Dr.Kamal Hassan for replicating his movie character in a cake  

Article about me & my cake journey featured in India 's leading magazine for the unique and ethnic cake decorating

*My cake entry won second prize in amazing cake ideas ( online competition), *My cake design featured in many international websites and India 'S leading sugar magazine *excellent& consistent feedback from clients for my cakes taste & the designs . *very good reviews received and appreciated for my cake decorating classes . * I did “Advanced Sugar flowers and Cake decorating “ at French Pastry school Chicago * I am a certified Wilton Method of Instructor conducting cake decorating classes in Retail stores and Online. * I have taught nearly 100 students in last three years as Instructor. www.facebook.com/ddbakes








Roshini Balasundaram

Highly dedicated home baker with strong customer service record and a meticulous eye for detail. I've baked and decorated over 50+ cakes designed to order for birthday parties. I make cakes with healthy, hand picked ingredients. I have never received a negative feedback from my customers. I'm a fairly new baker and i plan of achieving much more.

Facebook Page: fb.com/ruffles2017

Shilpa Desai

Dalicious my passion.My dream come true. For a typical Immigrant, moving to a different country in early 40s and starting a new life would be considered a big challenge but starting my own restaurant in early 50s has been my biggest challenge. Although my dream pursuit, it would not have become a reality without the support of my family, friends and Naperville community. 



Marisa Paolillo-Patel

Switched career from sales to pursue culinary arts passion and become a chef in late 30's, while living in India. started at the bottom of the kitchen rung, working in an all-male kitchen at The Table, in Mumbai, in 2011 and now chef-owner of Michelin Bib Gourmand contemporary bistro, Mango Pickle

www.mangopicklechicago.com